Category: Archaeobotany

Limited free access! Food in Ancient China (Elements in the Archaeology of Food)

DOWNLOAD NOW! Get a FREE download of the book until the 18th of December: Food in Ancient China (cambridge.org) The series “Elements in the Archaeology of Food”, published by Cambridge University Press, has published its first volume! Jaffe, Y. (2023). Food in Ancient China (Elements in the Archaeology of Food). Cambridge: Cambridge University Press. December 2023. ISSN…
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Food practices in Ancient Rome

Today, 5th of December, Federica Riso will deliver an insightful talk at the Liceo Scientifico Morando Morandi in Finale Emilia (Modena, Italy). The focus will be on the alimentation during the Roman period, shedding light on the food practices in Ancient Rome from an Archaebotanical perspective. It’s a unique opportunity for students to journey back…
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Plants, seeds and fire: an archaeobotany dissemination weekend

This weekend, Alexandra Kriti and Alexandra Livarda will participate in two events, presenting the preliminary results on the experimental pyres, real-life charring experiments that took place in Crete a few months ago, in the context of Kriti’s PhD thesis and the DarkRevisited project. First, Alexandra Kriti presented in a two-day workshop in the context of…
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Roman foodways and diet in ICORB2023

Today marks the start of the International Congress on Roman Bioarchaeology (ICORB2023), which is taking place from the 26-28th October 2023. Theoni Baniou and Federica Riso from GIAP (ICAC-CERCA) ware presenting their research and results: Cooking and eating in the Roman west: new insights into the foodways of the inhabitants of Iesso and Puig Castellar…
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Preliminary programme available for the AEA2023Tgn

The preliminary programme of the 43rd Conference of the Association for Environmental Archaeology (AEA2023Tgn) has been published in the conference’s website: Preliminary programme Registrations will remain open until the 31st October 23:59h CET at this link: https://bit.ly/RegistrationAEA2023 Check all the information about the conference, social events, how to reach Tarragona, accommodation, and more in the…
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Round table: ‘Primary Resources and Environmental History’

Today, PhD candidate Alexandra Kriti will participate in the round table ‘Primary Resources and Environmental History’, organised by the Hellenic Association of Environmental History, which is taking place at the Historic Archive of the National and Kapodistrian University, Athens, Greece. She was invited to present and discuss her research resources and methods. Environmental history in…
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Characterizing past fire regimes: why environmental archaeology and anthracology matters

Tomorrow, Valentina Pescini will be presenting “Characterizing past fire regimes: why environmental archaeology and anthracology matters” in a workshop titled “Grassland/Forest Shifts in Era of Climate Change: Ecological and Social Consequences of Fire Suppression and Pastoral Abandonment in Italy, Southern Africa and Norway”. The workshop is hosted by Department of Social Anthropology (SAI), University of…
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Prominent representation of GIAP (ICAC) in the EAA2023!

Yesterday started the 29th EAA Annual Meeting, which is taking place in Belfast (Ireland) from the 30th of August to the 2nd of September. This year’s themes incorporate the diversity and multidimensionality of archaeological practice, including archaeological interpretation, heritage management and politics of the past and present. GIAP (ICAC) has 12 contributions to the conference,…
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Extended deadline for abstracts for the AEA2023Tgn conference!

We are pleased to inform you that the deadline for abstract submissions for the 43rd Conference of the Association for Environmental Archaeology (AEA) has been extended to September 15, 2023 (23:59h CET). The conference will be held in Tarragona, Catalonia, from November 24 to 26, 2023. You may submit your abstracts at this link: https://bit.ly/abstractsAEA2023.…
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New paper! Diet and Resource Management in Palaikastro: Insights into Bronze Age Economy

Join us on an archaeological journey to the Minoan city of Palaikastro in eastern Crete, as we explore the recently published research paper on the management of diet and natural resources (Gestió de la dieta i dels recursos naturals a la ciutat minoica de Palaikastro). Through the ‘Palace and Landscape at Palaikastro’ (PALAP) project, a…
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