Category: Archaeobotany

Exploring food plants in the Roman Germania provinces: sharing our first results at the Treffen der Arbeitsgruppe Archäobotanik conference

Last week Patricia Vandorpe was in Brandenburg (Germany) presenting her MSCA Project at the yearly conference of the German archaeobotanists «Treffen der Arbeitsgruppe Archäobotanik» from the 31st of May to the 2nd of June 2024 in the Archäologischen Landesmuseum of Brandenburg. Her talk ‘Handel mit Nahrungspflanzen im Römischen Reich: Untersuchung des Wachstums und der Entwicklung…
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Last GIAP Seminar of 2024: “The botanical approach to Archaeobotany: plants behaviour and human adaptation”

20 June 2024, 18h CEST (UTC +2) “The botanical approach to Archaeobotany: plants behaviour and human adaptation” Prof. Anna Maria Mercuri Lab.of Palynology and Palaeobotany, Dept. Life Sciences, University of Modena and Reggio Emilia, Italy Access the webinar here: https://bit.ly/GIAPseminars2024Open event. No registration required. Hosted in Microsoft Teams (no Microsoft/Teams account needed). Abstract:  The seminar will present…
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The archaeobotany team invited to Poland to discuss Roman foodways

Last week (6-11 of May) the archaeobotany team working on Roman foodways was invited to present their work in Poland. The visit started in Warsaw, where they were hosted by Prof. Aldona Mueller-Bieniek at the University of Warsaw. Marie Curie Fellow, Dr Patricia Vandorpe, delivered the talk ‘Defining foodways across the Roman Empire using archaeobotanical…
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Archaeobotanical synergies: GIAP goes to BIOPOLIS-CIBIO and MHNC at the University of Porto

Theoni Baniou, GIAP-ICAC PhD candidate, has started on the 6th of May a research stay in Porto. She will be working until the middle of June with Dr João Tereso at the BIOPOLIS-CIBIO, the Research Center in Biodiversity and Genetic Resources, University of Porto, and the MHNC – UP, the Natural History and Science Museum…
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Feeding the Roman cities: an archaeobotanical approach to tastes and commerce in the Roman provinces

Today, Dr. Alexandra Livarda is presenting in the Winter Seminars – Discussing Long-Term Analysis, organized by CEIS20 Centro de Estudos Interdisciplinares of the Universidade de Coimbra, with a session on “Street food: feeding the city“, which will take place on March 21 at 4.00pm (GMT – Lisbon). Open registrations, free of charge: https://docs.google.com/forms/d/e/1FAIpQLSepxa0nlZbCxUOnizJclNHOsRHRpp-7qbM_jr-TiWVPtF7gyA/viewform It will feature Dr. Livarda’s…
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Open CfP! JIA Madrid 2024

The call for papers for JIA Madrid 2024 XV Jornadas de Jóvenes en Investigación Arqueológica, is open! We are co-organising one session. Deadline 21 April 23:59 UTC+2Please submit your abstracts to: s5decampoaciudad@gmail.comLanguages accepted: Catalan, Spanish, Basque, Galician, Portuguese and English. Organisers: Abstract: Session 5. From the countryside to the city. Food production, exploitation of natural…
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MSCA results are out! 4 new postdoctoral fellowships for GIAP

Great news for GIAP (ICAC-CERCA) in the 2023 Marie Skłodowska-Curie Actions (MSCA) call from the European Union. We were awarded 4 new postdoctoral fellows to join us, one of which is Faidon Moudopoulos, who we celebrate will be able to extend his stay with us for another 2 years! The computational team will expand on mountain environments, pastoralism…
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New season of experimental cultivations!

The experimental cultivations in Thermi, at the facilities of Hellenic Agricultural Organization-DEMETER, near Thessaloniki (Greece), have started again! This time, in the framework of the new I+D project ‘DarkAegean’ led by Dr Alexandra Livarda in collaboration with the agronomers Dr Ioannis Mylonas (Institute of Plant Breeding and Genetic Resources) and Dr Elisa Ninou (International Hellenic…
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New Evidence for Urban Agriculture at Mid-3rd Millenium B.C.E. Tell Brak

An excavation at Tell Brak, Syria, reveals charred cereals from the Early Bronze Age. A new study, led by the University of Oxford in collaboration with the Catalan Institute of Classical Archaeology (ICAC-CERCA) and the University of Michigan, offers insights into farming strategies, trade dynamics, and water management in this ancient urban center. Diffey C,…
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The agricultural economy of the Aegean Dark Ages through machine learning-powered 3D cereal grain morphometrics

Good news to start the year! The resolution of the Ministry of Science and Innovation (Spanish Government) granted our new R&D project: DarkAegean. The agricultural economy of the Aegean Dark Ages through machine learning-powered 3D cereal grain morphometrics (01/09/2023 – 31/08/2026)Agencia Estatal de Investigación (PID2022-139907NB-I00) The DarkAegean project, led by Ramón y Cajal researcher Alexandra Livarda, explores the innovative hypothesis…
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